| Management number | 248651949 | Release Date | 2026/09/03 | List Price | US$16.00 | Model Number | 248651949 | ||
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20% ABV | French Ginger Liqueur | Small Batch | Natural Ingredients | Crafted in France
Domaine de Canton Ginger Liqueur is a globally inspired spirit crafted in small batches in France. It begins with baby ginger sourced from Asia, selected for its delicate heat and natural viscosity. The ginger is hand-cut, naturally dried, and then macerated in eau de vie — a clear, grape-based distillate known for its purity. This infusion is blended with Cognac from the Aquitaine region and finished with Tahitian vanilla and Provencal honey. The final product is free from artificial additives, colorants, or preservatives, resulting in a naturally balanced, elegant liqueur.
Nose: Fresh ginger, honeycomb, and soft vanilla.
Palate: Silky and warming with notes of candied ginger, citrus peel, and a touch of Cognac.
Finish: Long, clean, and gently spiced with a sweet ginger warmth.
Baby Ginger from Asia: Hand-cut and dried for smooth, balanced spice.
Blended with Cognac: Sourced from France’s Aquitaine region for added depth.
All-Natural Additions: Infused with Tahitian vanilla and Provencal honey.
No Artificial Ingredients: Made without preservatives or colorants.
Small Batch Production: Crafted under the supervision of a fourth-generation Master Distiller.
Serve neat or over ice to enjoy its rich, aromatic complexity. Domaine de Canton is also a favorite for premium cocktails such as the French 75, Canton Mule, or a Ginger Old Fashioned. Its bright spice pairs beautifully with sushi, glazed meats, and citrus desserts.
1. What is Domaine de Canton made from?
It’s crafted with baby ginger, French Cognac, eau de vie, Tahitian vanilla, and Provencal honey.
2. What is the alcohol content?
Domaine de Canton is bottled at 20% ABV, or 40 proof.
3. Does it contain any artificial ingredients?
No, it is all-natural and free from preservatives, additives, and colorants.
4. Can it be used in cocktails?
Yes, it’s an excellent choice for both classic and creative cocktails that benefit from ginger’s warm spice.
5. Where is it produced?
It’s made in France at the St. Dalfour Distillery under the guidance of a fourth-generation Master Distiller.
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